Lunch Menu

Lunch Offer at The Vermont Hotel in Newcastle

Ideal for a Business Lunch or dining with friends

2 Course Lunch £14.00

3 Course Lunch £17.00

Monday to Saturday- Bridge Restaurant A la Carte menu served for Lunch

Complimentary Car Parking

Menu

Seasonal Soup, Fresh Bread

Twice Baked Spring Onion & Cheddar Soufflé, Parmesan Cream

Thai Fishcakes, Micro Coriander Salad, Nahm Jus

Confit Duck & Foie Gras Terrine, Plum Salsa, Balsamic Reduction

House Caesar Salad & Parmesan

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Braised Shin of Beef, Pomme Anna, Black Trumpets, Red Wine Jus

Blue Cheese Stuffed Chicken Breast, Lyonnaise Potatoes, Creamed Cabbage

Apricot & Thyme Stuffed Pork Tenderloin, Pomme Fondant, Café au Lait

Pan Seared Salmon Supreme, Crayfish Ravioli, Lemon Buerre Blanc

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Sticky Toffee Pudding, Butterscotch Sauce, Flaming Brandy Ice Cream

Tonka Bean Crème Brulee, Homemade Biscotti

Mixed Ice Cream

Apple & Mixed Berry Crumble, Crème Anglaise, Crystallised Mint